Composition:
Potassium oxide K2O | 50.0 % |
Sulfur oxide SO3 | 45.0 % |
Recommendations for use :
Crop | dose (kg/ha) | Crop | dose (kg/ha) |
Avocado | 200 – 800 | Sunflower | 200 – 600 |
Banana | 2600 – 3000 | soybeans | 100 – 360 |
Citrus | 200-500 | coffee | 300-600 |
Grapes, seeds | 200 – 400 | Tea | 120 – 180 |
Curkovni | 160-400 | Alfalfa | 100-800 |
Cabbage | 200-700 | Barley | 160-240 |
Bulb crops | 300 – 600 | corn, sorghum | 100 – 500 |
Salad, pepper | 500-600 | wheat | 200-250 |
Field tomatoes | 200-900 | rice | 300-320 |
Potatoes | 400 – 800 | closed soil | 1400 |
Sweet potatoes | 100 – 300 | open ground | 300 – 400 |
Cereal | 100-200 | Tobacco | 200-600 |